Indonesia merupakan salah satu negara penghasil kedelai, kedelai tanaman multiguna karena bisa digunakan sebagai pangan, pakan maupun bahan baku berbagai industri manufaktur dan olahan. Tujuan penelitian ini mendapatkan supplier kedelai yang tepat dengan menentukan kriteria, sub kriteria di UD. Sumber Makmur dengan menggunakan metode Analitycal Herarchy Process (AHP).Penelitian ini menggunakan metode Analitycal Hierarchy Process (AHP) dalam hal ini dengan bantuan progam Software Expert Choice. Dalam penentuan alternatif pemilihan supplier terbaik di UD. Sumber Makmur berdasarkan pada penelitian yang menggunakan kriteria kualitas, harga, pengiriman, pelayanan dan subkriteria yaitu kadar air, kadar protein, tingkat harga, cara pembayaran, ketepatan jumlah, ketepatan waktu, kecepatan tanggap, kemudahan dihubungi. Kualitas memiliki prioritas paling tinggi yaitu 0,370, kemudian kriteria harga 0,340, kriteria pengiriman 0,177, kriteria pelayanan 0,113dan subkriteria kadar air 0,278, tingkat harga 0,170, cara pembayaran 0,170, ketepatan jumlah 0,132, kecepatan tanggap 0,117, kadar protein 0,093, ketepatan waktu 0,044, kemudahan dihubungi 0,028. Alternatif kedelai yang paling tepat adalah supplier di UD Sariwangi dengan nilai 0,441. Kata kunci: Kedelai, Analytical Hierarchy Process (AHP), Supplier


Deskripsi Lain

Indonesia is one of the producer of soybeansmultipurpose plant soybeans because it can be used as food, feed or raw material for various manufacturing and processing. The purpose of this research to get right with soy supplier determines the criteria, sub-criteria at UD. SumberMakmur using Herarchy Analytical Process (AHP).This study using Analytical Hierarchy Process (AHP) in this case with the help of Software Expert Choice program.In determining the best alternative supplier selection at UD.SumberMakmur is based on research that uses criteria such as quality, price, delivery, service and subcriteria the water content, protein content, the level of prices, payment methods, the accuracy of the amount, timeliness, responsiveness, ease contacted. Quality has the highest priority is 0.370, then the price criteria 0.340, criteria shipping 0.177, criteria servicing 0,113 and subcriteria water content of 0.278, the price level 0.170, payment methods 0.170, the accuracy of the amount of 0.132, responsiveness 0.117, the protein content of 0.093, timeliness 0,044, ease contacted 0,028. Soy alternatives is the most appropriate supplier at UD Sariwangi with a value of 0.441. Keywords: Soybean, Analytical Hierarchy Process (AHP), Supplier

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